Cookie Butter Cheesecake Brownies
"There's an irresistible hint of spice in these Cookie Butter Cheesecake Brownies from Bake or Break. They're so soft, rich, and delicious!..."
INGREDIENTS
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4 ounces (113g) cream cheese, at room temperature
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2 tablespoons granulated sugar
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1/8 teaspoon vanilla extract
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1/2 large egg*
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3 tablespoons cookie butter**
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4 ounces (113g) bittersweet chocolate (about 70% cacao) discs or bar (roughly chopped)
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3/4 cup (170g) unsalted butter
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1 & 1/4 cups (250g) granulated sugar
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1/2 cup (50g) firmly packed light brown sugar
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3 large eggs
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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1 cup (120g) all-purpose flour
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