Cookie Bouquets

Name: Cookie Bouquets
Ingredients: •An earthenware or terra cotta pot: you need a heavy base to keep it from tipping; •A chunk of Styrofoam or oasis (green florists' foam) at least as big as the pot; •Long, heat-proof wooden sticks, skewers, or chopsticks; •Small cellophane bags or plastic wrap to cover the cookies; •Frosting and sprinkles for decorating cookies; •Curly ribbon to tie around the "stems"; •Raffia, Spanish moss or crumpled tissue paper to hide the foam block; •Decorations for the pot, such as:; - Puffy paints or acrylic paints; - Glue; - Cutout shapes from fabric or felt; - Small photographs

Cookie Bouquets was pinched from <a href="http://allrecipes.com/howto/cookie-bouquets/detail.aspx?src=VD_Summary" target="_blank">allrecipes.com.</a>

INGREDIENTS

•

•An earthenware or terra cotta pot: you need a heavy base to keep it from tipping

•

•A chunk of Styrofoam or oasis (green florists' foam) at least as big as the pot

•

•Long, heat-proof wooden sticks, skewers, or chopsticks

•

•Small cellophane bags or plastic wrap to cover the cookies

•

•Frosting and sprinkles for decorating cookies

•

•Curly ribbon to tie around the "stems"

•

•Raffia, Spanish moss or crumpled tissue paper to hide the foam block

•

•Decorations for the pot, such as:

•

- Puffy paints or acrylic paints

•

- Glue

•

- Cutout shapes from fabric or felt

•

- Small photographs

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