Cookbooks & Kitchenware
"Crab cakes stuffed with cheese and fried!!! Flavorful and cheesy goodness!!..."
INGREDIENTS
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1 8 oz can of lump crab meat
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1 tbsp mayonnaise
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2 eggs
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2 cups Panko bread crumbs
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1 tbsp diced green onion
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1/3 cup diced red bell pepper
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1 tbsp creole mustard
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juice of 1/2 lemon
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1/2 tbsp Old Bay seasoning
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4 oz block of pepper jack cheese
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3 cups vegetable oil
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1 1/2 cup flour
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