/cook-it/recipes/spicy-alabama-gulf-shrimp-stir-fry/
INGREDIENTS
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1 cup Ketchup
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2 tsp Sugar
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2 tsp Chili powder
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2 tsp Worcestershire sauce
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½ tsp Hot pepper sauce
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2 tbsp Vegetable oil, divided
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1 cup Red and green bell pepper, coarsely chopped
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1 cup Fresh snow peas
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1 lb 16-20 Alabama Gulf shrimp, peeled and deveined
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1 Pineapple, cut into chunks
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¼ cup Green onions, sliced
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1 tsp Sesame seeds, toasted
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As needed Brown rice
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