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eatbakedrinkcook.com
Cook: Homemade Chicken Noodle Soup
INGREDIENTS
•
6 carrots, diced
•
1 onion, diced
•
1 bunch of celery, diced
•
3 sprigs of fresh thyme
•
1 small whole chicken (about 4-5 pounds)
•
8 cups of chicken broth
•
salt and pepper to taste
•
3 cups (dry) egg noodles
•
parsley for garnish
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