Contest-Winning Chocolate Angel Food Cake
"When I take this different kind of angel food cake to church bake sales, it goes before I can get it on the table! I've always enjoyed cooking, especially baking. My other hobbies are embroidery, counted cross-stitch and taking care of my flowers and garden (I love to can). My husband and I are retired to our farm home; we have three sons, all grown, and four grandchildren...."
INGREDIENTS
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1-1/2 cups egg whites (about 10 large)
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3/4 cup cake flour
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1-1/2 cups plus 2 tablespoons sugar, divided
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1/4 cup baking cocoa
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1-1/2 teaspoons cream of tartar
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1-1/2 teaspoons vanilla extract
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1/4 teaspoon salt
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CHOCOLATE FLUFF FROSTING:
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2 cups heavy whipping cream
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1 cup sifted confectioners' sugar
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1/2 cup baking cocoa
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Dash salt
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