"Enjoy this hearty slow cooked soup made using yellow split peas, chorizo sausage and Green Giant® vegetables - a delicious dinner...."
INGREDIENTS
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1 bag (16 oz) dried yellow split peas, rinsed
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1 quart (4 cups) water
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1 can (10 1/2 oz) condensed chicken broth
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1 cup julienne-cut (2x1/8x1/8-inch) carrots
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6 oz chorizo sausage, casing removed, cut into 1/4- inch slices
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1/2 cup sliced green onions
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1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn, red and green peppers