Confetti Pasta Salad with Chicken

Name: Confetti Pasta Salad with Chicken
Yield: 8 servings (serving size: 1 cup)
Ingredients: 1/2 cup water; 1/4 cup dry white wine; 3 (4-ounce) skinned, boned chicken breast halves; 1 large garlic clove, sliced; 1 1/2 cups plain low-fat yogurt; 1/4 cup light mayonnaise; 2 1/2 tablespoons fresh lemon juice; 1 tablespoon cider vinegar; 2 teaspoons spicy brown mustard; 3/4 teaspoon salt; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; 4 cups cooked tubetti or ditalini (very short tube-shaped pasta) (about 1 1/3 cups uncooked pasta); 1/2 cup chopped celery; 1/2 cup finely chopped red bell pepper; 1/2 cup finely chopped green bell pepper; 1/2 cup finely chopped carrot; 1/4 cup chopped fresh parsley

Confetti Pasta Salad with Chicken was pinched from <a href="http://www.myrecipes.com/recipe/confetti-pasta-salad-with-chicken-10000000222533/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1/2 cup water

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1/4 cup dry white wine

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3 (4-ounce) skinned, boned chicken breast halves

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1 large garlic clove, sliced

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1 1/2 cups plain low-fat yogurt

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1/4 cup light mayonnaise

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2 1/2 tablespoons fresh lemon juice

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1 tablespoon cider vinegar

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2 teaspoons spicy brown mustard

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3/4 teaspoon salt

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1/2 teaspoon dried oregano

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1/4 teaspoon garlic powder

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1/4 teaspoon black pepper

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4 cups cooked tubetti or ditalini (very short tube-shaped pasta) (about 1 1/3 cups uncooked pasta)

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1/2 cup chopped celery

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1/2 cup finely chopped red bell pepper

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1/2 cup finely chopped green bell pepper

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1/2 cup finely chopped carrot

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1/4 cup chopped fresh parsley

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