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Confetti Chicken Big Bowl

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INGREDIENTS
1pound skinless, boneless chicken breast halves, cut into 1-inch cubes
2tablespoons cooking oil
4teaspoons minced garlic (8 cloves)
4teaspoons minced fresh ginger
1tablespoon red curry paste or 1/4 tsp. ground red pepper
1teaspoon ground cumin
4cups water
114 ounce can purchased unsweetened coconut milk
2cups purchased shredded carrot
2cups small broccoli florets
1medium red sweet pepper, cut into bite-size strips
23 ounce package chicken-flavored ramen noodles, coarsely broken
2cups snow pea pods, halved crosswise
2tablespoons soy sauce
4teaspoons lime juice
1cup slivered fresh basil
1/3cup snipped fresh cilantro
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