"Put the ketchup aside! Shirley Heston of Pickerington, Ohio turns ground beef, chopped onion, tomato sauce and chili powder into a zippy topping ideal for hot dogs. Grill two packages of hot dogs at your next barbecue and save the extras for the following dishes...."
INGREDIENTS
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1/2 pound ground beef
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1/4 cup chopped onion
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2 tablespoons chopped celery
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1 can (8 ounces) tomato sauce
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2 tablespoons brown sugar
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1 tablespoon lemon juice
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2-1/4 teaspoons Worcestershire sauce
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3/4 teaspoon chili powder
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1/2 teaspoon prepared mustard
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1/4 teaspoon salt
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8 hot dogs
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8 hot dog buns, split