"Put a twist on classic pound cake with an underrated pantry ingredient: sweetened condensed milk. It does double duty here: it goes into the batter and the lime glaze on top...."
INGREDIENTS
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2 sticks (1 cup) unsalted butter, room temperature, plus 1 tablespoon for pan
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1/2 cup sugar
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3 large eggs, room temperature
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3/4 cup sweetened condensed milk
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2 teaspoons pure vanilla extract
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1 1/3 cups unbleached all-purpose flour
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3/4 teaspoon baking powder
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1 teaspoon kosher salt
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1/2 cup sweetened condensed milk
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1 teaspoon red-wine vinegar
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Grated zest and juice of 1 lime