Condensed Milk Buttercream Frosting

Name: Condensed Milk Buttercream Frosting
Ingredients: 2 cups unsalted butter, slightly colder than room temperature; 4 cups confectioners (powdered) sugar, plus 1 cup in case butter is too soft; 2 tsp. clear vanilla extract*; 1/4 cup condensed milk; *I use clear vanilla extract so it doesn’t alter the colour.

Condensed Milk Buttercream Frosting was pinched from <a href="https://silkroutechef.wordpress.com/2014/01/07/condensed-milk-buttercream-frosting/" target="_blank" rel="noopener">silkroutechef.wordpress.com.</a>

INGREDIENTS

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2 cups unsalted butter, slightly colder than room temperature

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4 cups confectioners (powdered) sugar, plus 1 cup in case butter is too soft

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2 tsp. clear vanilla extract*

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1/4 cup condensed milk

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*I use clear vanilla extract so it doesn’t alter the colour.

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