INGREDIENTS
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6 slices white bread
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2 tablespoons butter, softened
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2 cups (8 ounces) shredded Monterey Jack cheese
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2 teaspoons all-purpose flour
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1 1/2 cups milk
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6 eggs, lightly beaten
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1 (4.5-ounce) can chopped chilies, drained
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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