Command Cooking
"What's the big deal? Well, it's none other than this Big Dill Soup! This dish truly lives up to its name. It's packed with flavors and textures, including ingredients like carrots, onions, garlic, orzo pasta, shredded chicken, lemon juice, and of course, dill. This soup is anything but boring – each spoonful of Big Dill Soup is savory, hearty, and will warm you up from the inside out!..."
INGREDIENTS
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1 tablespoon canola oil
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2 medium carrots, chopped
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1 small onion, coarsely chopped
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2 cloves garlic, minced
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1/2 cup whole wheat orzo pasta
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1 1/2 cups rotisserie chicken, coarsely shredded
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6 cups reduced-sodium chicken broth
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1 1/2 cups frozen peas
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8 ounces fresh baby spinach
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2 tablespoons fresh dill, chopped or 1 tablespoon dill weed
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2 tablespoons lemon juice
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coarsely ground pepper, optional, to taste
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salt, to taste
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