Command Cooking
"You're probably familiar with the old saying... "When life gives you lemons..." and well, you know the rest. We're here to report that we've happily updated this seemingly bittersweet antidote to, "When life gives you lemons, make Lemon Chicken Pasta Bake!" You will be so thrilled to learn that the lasting and refreshing hint of lemon in the creamy sauce encompassing the grove of the bouncy, al dente pasta and juicy chicken will have you so encouraged and uplifted that you will be looking forward to more. Lemons ar..."
INGREDIENTS
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1 pound dry small pasta
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1 pound chicken breast, boneless and skinless, cut into bite-size pieces
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1 medium yellow onion, diced small
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3 cloves garlic, finely minced
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salt, to taste
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black pepper, to taste
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2 (14.5-ounce) cans cream of chicken soup
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3/4 cup milk
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1 tablespoon lemon juice
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2 tablespoons parmesan cheese, finely grated
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fresh parsley, to taste, chopped, for garnish
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1/2 lemon, sliced, for garnish
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