"Comforting Chicken a la King has a thick and creamy sauce that's perfect over biscuits. “I've been making this for 30 years,” says Ruth Lee of Troy, Ontario. “It's a wonderful way to create a quick lunch or dinner with leftover chicken.”..."
INGREDIENTS
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4 individually frozen biscuits
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1-3/4 cups sliced fresh mushrooms
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1/4 cup chopped onion
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1/4 cup chopped celery
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1/3 cup butter, cubed
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1/4 cup all-purpose flour
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1/8 to 1/4 teaspoon salt
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1 cup chicken broth
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1 cup whole milk
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2 cups cubed cooked chicken
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2 tablespoons diced pimientos