Combine the goodness of pizza and quesadillas into one tasty dish

"Here, we take large flour tortillas and, using a skillet, produce amazing pizzas with tomatoes, cheese and olives...."

INGREDIENTS
1 cup grape tomatoes, halved
1/2 medium red onion, thinly sliced
2 tablespoons extra-virgin olive oil, divided
1/4 teaspoon crushed red pepper flakes
1 (12- to 13-inch) burrito-size flour tortilla
2 ounces mozzarella cheese, shredded (1/2 cup)
2 ounces cheddar cheese, shredded (1/2 cup)
1/2 cup chopped pitted black olives
kosher salt and ground black pepper
chopped fresh basil, to garnish (optional)
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