Combination Butter and Shortening Pie Crust

Name: Combination Butter and Shortening Pie Crust
Ingredients: Ingredients for one double-crust 9 inch or 10 inch pie:; 2 1/2 cups all purpose flour; 1 teaspoon salt; 2 Tablespoons sugar; 3/4 cup (a stick and a half) unsalted butter, chilled, cut into 1/4 inch cubes; 1/2 cup of all-vegetable shortening (8 Tbsp); 6-8 Tablespoons ice water

INGREDIENTS

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Ingredients for one double-crust 9 inch or 10 inch pie:

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2 1/2 cups all purpose flour

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1 teaspoon salt

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2 Tablespoons sugar

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3/4 cup (a stick and a half) unsalted butter, chilled, cut into 1/4 inch cubes

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1/2 cup of all-vegetable shortening (8 Tbsp)

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6-8 Tablespoons ice water

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