Colorful Summer Rolls with Peanut Dipping Sauce

Name: Colorful Summer Rolls with Peanut Dipping Sauce
Ingredients: One 6.25-ounce package of mai fun rice noodles; 1 orange bell pepper, stemmed and seeded; 1 red bell pepper, stemmed and seeded; 1 yellow bell pepper, stemmed and seeded; 2 candy cane beets, peeled; 1 large carrot; 1 Persian cucumber; 1/4 cup creamy peanut butter; 2 tablespoons hoisin sauce; 1 tablespoons chili garlic sauce; 2 teaspoons toasted sesame oil; Juice of 2 limes (about 2 tablespoons); Kosher salt; 2 1/2 cups shredded cooked chicken; 1/4 cup fresh cilantro leaves, roughly chopped; 1/4 cup fresh mint leaves, roughly chopped, plus 36 whole fresh leaves; 4 scallions, sliced thinly; 12 8-inch round rice paper wrappers (see Cook's Note)

Colorful Summer Rolls with Peanut Dipping Sauce was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchen/colorful-summer-rolls-with-peanut-dipping-sauce-3663353" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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One 6.25-ounce package of mai fun rice noodles

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1 orange bell pepper, stemmed and seeded

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1 red bell pepper, stemmed and seeded

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1 yellow bell pepper, stemmed and seeded

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2 candy cane beets, peeled

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1 large carrot

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1 Persian cucumber

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1/4 cup creamy peanut butter

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2 tablespoons hoisin sauce

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1 tablespoons chili garlic sauce

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2 teaspoons toasted sesame oil

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Juice of 2 limes (about 2 tablespoons)

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Kosher salt

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2 1/2 cups shredded cooked chicken

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1/4 cup fresh cilantro leaves, roughly chopped

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1/4 cup fresh mint leaves, roughly chopped, plus 36 whole fresh leaves

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4 scallions, sliced thinly

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12 8-inch round rice paper wrappers (see Cook's Note)

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