INGREDIENTS
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3/4 c. butter
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1 3/4 c. sugar
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2 eggs
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1 tsp. vanilla
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2 c. unsifted all-purpose flour
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3/4 c. Hershey's cocoa
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1/2 tsp. salt
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1 1/3 c. water
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6 tbsp. butter, softened
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3/4 c. Hershey's cocoa
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2 2/3 c. unsifted confectioners sugar
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1/3 c. milk
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1 tsp. vanilla