Collard Greens with Lemon

Name: Collard Greens with Lemon
Ingredients: 1 ounce (2 tablespoons) unsalted butter; 1 garlic clove, smashed; 2 small bunches collard greens (about 1 1/2 pounds), stems removed, leaves cut crosswise into 1/2-inch strips; 3/4 cup homemade or store-bought low-sodium chicken stock; Coarse salt and freshly ground pepper; 1 1/2 teaspoons finely grated lemon zest; 2 teaspoons fresh lemon juice; Lemon wedges, for serving

Collard Greens with Lemon was pinched from <a href="http://www.marthastewart.com/313373/collard-greens-with-lemon" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1 ounce (2 tablespoons) unsalted butter

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1 garlic clove, smashed

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2 small bunches collard greens (about 1 1/2 pounds), stems removed, leaves cut crosswise into 1/2-inch strips

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3/4 cup homemade or store-bought low-sodium chicken stock

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Coarse salt and freshly ground pepper

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1 1/2 teaspoons finely grated lemon zest

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2 teaspoons fresh lemon juice

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Lemon wedges, for serving

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