COLLARD GREENS WITH HAM BONE RECIPE | The Country Cook

Name: COLLARD GREENS WITH HAM BONE RECIPE | The Country Cook
Ingredients: 2 tbsp vegetable oil; 1 leftover ham bone with some meat still attached ((or 2 ham hocks)); 64 oz unsalted chicken stock; 2 tbsp garlic powder; 2 tbsp onion powder; 2 pounds chopped collard greens; 1 tbsp seasoned salt; 1/2 tsp black pepper; 1/4 tsp red chili flakes, (or to taste); 4 tbsp unsalted butter

"This Collard Greens with Ham Bone recipe is a classic southern side dish that is so simple to make and works great with leftover ham...."

INGREDIENTS

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2 tbsp vegetable oil

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1 leftover ham bone with some meat still attached ((or 2 ham hocks))

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64 oz unsalted chicken stock

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2 tbsp garlic powder

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2 tbsp onion powder

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2 pounds chopped collard greens

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1 tbsp seasoned salt

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1/2 tsp black pepper

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1/4 tsp red chili flakes, (or to taste)

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4 tbsp unsalted butter

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