Collard Green Slaw Recipe

Name: Collard Green Slaw Recipe
Ingredients: 1 bunch collard greens, stems removed and shredded (about 8 cups); 1 cup thinly sliced radish; 1⁄2 cup matchstick carrot; 1 medium shallot, thinly sliced; 1⁄2 cup apple cider vinegar; 1⁄4 cup sugar; 2 tablespoons canola oil; 2 tablespoons celery seeds; 1 1⁄2 teaspoons kosher salt; 1⁄2 teaspoon ground dry mustard; 1⁄4 Teaspoon Ground black pepper

Collard Green Slaw Recipe was pinched from <a href="http://www.tasteofthesouthmagazine.com/collard-green-slaw/" target="_blank">www.tasteofthesouthmagazine.com.</a>

"Yield: 6 to 8 servings..."

INGREDIENTS

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1 bunch collard greens, stems removed and shredded (about 8 cups)

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1 cup thinly sliced radish

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1⁄2 cup matchstick carrot

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1 medium shallot, thinly sliced

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1⁄2 cup apple cider vinegar

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1⁄4 cup sugar

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2 tablespoons canola oil

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2 tablespoons celery seeds

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1 1⁄2 teaspoons kosher salt

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1⁄2 teaspoon ground dry mustard

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1⁄4 Teaspoon Ground black pepper

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