Cold Spinach Artichoke Dip

"Cold spinach artichoke dip is a versatile appetizer that is great for spreading on toasted bread, crackers, or pita chips...."

INGREDIENTS
12 ounces package frozen Spinach ((thawed & chopped))
2, 14 ounce cans Artichoke Hearts ((drained & chopped)*)
8 ounces Cream Cheese
1/3 cup Sour Cream
1/3 cup Mayonnaise
1/2 cup Shredded Parmesan
1/2 teaspoon Red Pepper Flakes ((optional))
1/4 teaspoon Garlic Powder
1/4 teaspoon Salt
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