INGREDIENTS
•
1 cup seedless cucumber, peeled and diced
•
1/2 cup water
•
1 cup plain Greek yogurt
•
1 green onion, diced
•
1 tsp Dijon mustard
•
2 tbsp fresh dill
•
2 tbsp fresh parsley
•
1 tsp salted herbs (I buy this ready-made at my local grocery store)