INGREDIENTS
•
• 2.5 Tbsp Instant Coffee Powder or 40ml brewed Strong black coffee
•
• 200ml
•
• Sugar – 2 Tbsp (Optional)
•
• 2.5 cup of 750 ml of full-fat milk (You can also use skim milk or coconut milk)
•
• 4 scoops vanilla ice cream + 2 scoops for topping
•
• A piece of chocolate or cookie for topping (Optional)
•
Choco Cold Coffee:
•
• Cold Coffee – 300ml
•
• Whipping Cream
•
• 1.5 Tbsp Drinking Chocolate
•
• Cocoa powder for Sprinkle