INGREDIENTS
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1 pound wide rice noodles
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8 cups shredded cooked chicken
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4 small cucumbers, thinly sliced (about 3 cups)
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1/3 cup fresh basil leaves, torn
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1/3 cup fresh cilantro leaves, torn
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1/3 cup fresh mint leaves, torn
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1/4 cup fish sauce (such as nam pla or nuoc nam)
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1/4 cup fresh lime juice
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1/4 cup honey
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1/4 cup soy sauce
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Hot chili paste (such as sambal oelek)