Colcannon

Name: Colcannon
Ingredients: 3 pounds potatoes, scrubbed; 2 sticks butter; 1 1/4 cups hot milk; Freshly ground black pepper; 1 head cabbage, cored and finely shredded; 1 (1-pound) piece ham or bacon, cooked the day before; 4 scallions, finely chopped; Chopped parsley leaves, for garnish

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INGREDIENTS

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3 pounds potatoes, scrubbed

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2 sticks butter

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1 1/4 cups hot milk

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Freshly ground black pepper

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1 head cabbage, cored and finely shredded

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1 (1-pound) piece ham or bacon, cooked the day before

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4 scallions, finely chopped

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Chopped parsley leaves, for garnish

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