INGREDIENTS
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2 cups fat free plain yogurt (divided)
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4 large basil leaves
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1/4 cup fresh parsley, stems removed
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2 Tablespoons chopped chives
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1 Tablespoon lemon juice
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1 teaspoon honey
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1/8 teaspoon freshly ground pepper
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2 Tablespoons fat free mayonnaise
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1/2 teaspoon salt (optional)
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1/4 teaspoon additional pepper (if desired)
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8 cups chopped romaine lettuce (1 small head)
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1/2 cup halved grape or cherry tomatoes
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1/4 cup thinly sliced red onion
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1 cup diced cucumber
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2 slices cooked turkey breast, cut into strips
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2 Tablespoon bacon bits
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1 hard boiled egg, chopped
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1 1/2 cups shredded Colby or Colby Jack cheese