Cola Roast
"This is so easy it's almost embarrassing! This dish makes it's own gravy while it cooks. Although it sounds like an odd combination, it is truly delicious! *If you don't want to defrost the roast first, you can still use the same recipe, but cook about 4 1/2 to 5 hours...."
INGREDIENTS
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1 (2 -5 lb) beef roast
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1 (1 1/4 ounce) envelope onion soup mix
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1 (10 3/4 ounce) can cream of mushroom soup
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16 ounces cola
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4 potatoes, cut in chunks
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2 carrots, cut in chunks
Comments & Reviews
Just A Pinch Sweepstakes