Cola-Chipotle Pork Tortas

Name: Cola-Chipotle Pork Tortas
Yield: 8
Ingredients: 1 medium onion, chopped; 3 canned chipotle chile peppers in adobo sauce*; 1 tablespoon lime juice; 4 cloves garlic, minced; 1 teaspoon ground cumin; 1 12 ounce can cola; 1 2 1/2 pound boneless pork shoulder roast; Salt and ground black pepper; 1/2 cup mayonnaise; 8 sandwich rolls or bolillos, split and toasted; 1 recipe Cebollas Encurtidas or thinly sliced red onions (optional); Sliced avocado; 1 red onion, cut into 1/2-inch slices; 1/4 cup grapefruit juice; 2 tablespoons orange juice; 2 tablespoons lime juice; 1 teaspoon coarse sea salt or kosher salt; 1 teaspoon dried Mexican oregano, crushed; 1 clove garlic, minced; 1/4 teaspoon cracked black pepper

Cola-Chipotle Pork Tortas was pinched from <a href="http://www.bhg.com/recipe/cola-chipotle-pork-tortas/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 medium onion, chopped

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3 canned chipotle chile peppers in adobo sauce*

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1 tablespoon lime juice

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4 cloves garlic, minced

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1 teaspoon ground cumin

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1 12 ounce can cola

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1 2 1/2 pound boneless pork shoulder roast

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Salt and ground black pepper

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1/2 cup mayonnaise

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8 sandwich rolls or bolillos, split and toasted

•

1 recipe Cebollas Encurtidas or thinly sliced red onions (optional)

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Sliced avocado

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1 red onion, cut into 1/2-inch slices

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1/4 cup grapefruit juice

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2 tablespoons orange juice

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2 tablespoons lime juice

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1 teaspoon coarse sea salt or kosher salt

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1 teaspoon dried Mexican oregano, crushed

•

1 clove garlic, minced

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1/4 teaspoon cracked black pepper

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