Coffee-Toffee Crunch Cake
"I wouldn’t want to live in a world without coffee...or cake!..."
INGREDIENTS
•
Cooking spray, for the pans
3 c.
•
all-purpose flour, plus more for the pans
3 c.
•
granulated sugar
1 tsp.
•
baking powder
1 tsp.
•
baking soda
1/2 tsp.
•
kosher salt
3
•
sticks salted butter
1/3 c.
•
instant coffee granules
1 1/2 c.
•
boiling water
3/4 c.
•
buttermilk
3
•
large eggs
1 tbsp.
•
vanilla extract
2 1/2
•
sticks salted butter, at room temperature
1
•
1-pound box powdered sugar
1/2 tsp.
•
kosher salt
1/4 c.
•
instant coffee granules
3/4 c.
•
heavy cream, plus more if needed
4
chocolate-covered toffee bars
(such as Heath)
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