Coffee Thins

Coffee Thins was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Coffee-Thins-recipe-3105.aspx" target="_blank">www.cooking.com.</a>

"This dough freezes well, too, if you seal the log in plastic wrap. The night before you’re ready to bake, transfer the dough to the refrigerator to defrost...."

INGREDIENTS
1 1/4 cups all-purpose flour
Pinch ground cinnamon
Pinch salt
8 tablespoons unsalted butter, at room temperature
1/3 cup firmly packed dark brown sugar
1 teaspoon instant coffee or espresso powder, dissolved in 2 teaspoons coffee-flavored liqueur or water
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