""This is a knockout variation on a popular dessert!"..."
INGREDIENTS
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8 ounces cubed day old French bread
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4 tablespoons butter, melted
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1/2 cup chopped pecans
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3 eggs
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3/4 cup white sugar
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4 teaspoons vanilla extract
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1/2 teaspoon almond extract
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1 pinch salt
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3 cups milk
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1 cup coffee flavored liqueur
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1 teaspoon ground cinnamon
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1 cup packed light brown sugar
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1/2 cup butter
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2 tablespoons light corn syrup