Coffee-Chocolate Marble Cake
INGREDIENTS
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2 1/2 cups sifted cake flour or 2-1/4 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 1/4 cups buttermilk or sour fat-free milk*
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1 1/4 cups granulated sugar or sugar substitute blend** equivalent to 1-1/4 cups sugar
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1/2 cup canola oil or cooking oil
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1/2 cup refrigerated or frozen egg product, thawed, or 2 eggs
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2 teaspoons vanilla
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1/3 cup unsweetened cocoa powder
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2 tablespoons instant espresso coffee powder or instant coffee crystals
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1 Coffee Drizzle (below)
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2 teaspoons powdered sugar and/or unsweetened cocoa powder
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1 1/4 cups powdered sugar
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1 teaspoon light-color corn syrup
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1 - 2
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tablespoons espresso or strong brewed coffee, cooled
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