Coffee Cake Muffins Recipe
"I combine the dry ingredients for these muffins the night before baking. In the morning, I add the remaining items, fill the muffin cups and pop them in the oven. Brown sugar, cinnamon and pecans give them coffee cake-like flavor. -Margaret McNeil, Germantown, Tennessee..."
INGREDIENTS
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1/4 cup packed brown sugar
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1/4 cup chopped pecans
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1 teaspoon ground cinnamon
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1-1/2 cups all-purpose flour
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1/2 cup sugar
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2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/4 teaspoon salt
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1 egg
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3/4 cup milk
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1/3 cup canola oil
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GLAZE:
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1/2 cup confectioners' sugar
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1 tablespoon milk
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1 teaspoon vanilla extract
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