Coffee Cake Muffins

Name: Coffee Cake Muffins
Prep time: 20 min
Cook time: 25 min
Yield: 12
Ingredients: 1/4 cup melted butter ((57g)); 1/4 cup canola oil (may substitute vegetable oil (60ml)); 3/4 cup sugar ((150g)); 1/4 cup brown sugar (tightly packed (50g)); 1 large egg + 1 egg white (room temperature preferred); 1 1/2 teaspoon vanilla extract; 1/2 cup buttermilk (room temperature preferred (120ml)); 1 3/4 cup all-purpose flour ((220g)); 2 teaspoons baking powder; 2 teaspoons corn starch ((cornflour in UK)); 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1 1/4 cup all-purpose flour ((156g)); 1/2 cup light brown sugar tightly packed ((100g)); 1/3 cup sugar ((66g)); 3/4 teaspoon ground cinnamon; 6 Tablespoons butter (melted (85g))

Coffee Cake Muffins was pinched from <a href="https://sugarspunrun.com/coffee-cake-muffins/" target="_blank" rel="noopener">sugarspunrun.com.</a>

"Fluffy coffee cake muffins topped off with a mountain of buttery, crumbly streusel!These breakfast treats are simple to make and the mile high pile of streusel is absolutely addictive, good luck eating just one!..."

INGREDIENTS

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1/4 cup melted butter ((57g))

•

1/4 cup canola oil (may substitute vegetable oil (60ml))

•

3/4 cup sugar ((150g))

•

1/4 cup brown sugar (tightly packed (50g))

•

1 large egg + 1 egg white (room temperature preferred)

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1 1/2 teaspoon vanilla extract

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1/2 cup buttermilk (room temperature preferred (120ml))

•

1 3/4 cup all-purpose flour ((220g))

•

2 teaspoons baking powder

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2 teaspoons corn starch ((cornflour in UK))

•

1/2 teaspoon cinnamon

•

1/2 teaspoon salt

•

1 1/4 cup all-purpose flour ((156g))

•

1/2 cup light brown sugar tightly packed ((100g))

•

1/3 cup sugar ((66g))

•

3/4 teaspoon ground cinnamon

•

6 Tablespoons butter (melted (85g))

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