Cod Poached in Arrabbiata Sauce

"Cod poached in a quick, easy, light and tasty arrabbiata sauce made with Pomì finely chopped tomatoes...."

INGREDIENTS
6 ounces pasta (such as linguine) (gluten-free for gluten-free)
2 tablespoons olive oil
1 small onion, diced
2 cloves garlic, chopped
1 teaspoon crushed red pepper *
1 (14.1 oz) can Pomì Finely Chopped Tomatoes
salt to taste
12 ounces cod
2 tablespoon basil (torn (optional)
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