Coconut Whipped Cream

Name: Coconut Whipped Cream
Yield: About 1.5 cups
Ingredients: 1 (14 ounce) can full-fat coconut milk, refrigerated for 24 hours; 1-3 tablespoons powdered sugar (add to taste, also see other sweetener options below); 1 teaspoon vanilla extract

Coconut Whipped Cream was pinched from <a href="http://www.gimmesomeoven.com/coconut-whipped-cream-recipe/" target="_blank">www.gimmesomeoven.com.</a>

INGREDIENTS

•

1 (14 ounce) can full-fat coconut milk, refrigerated for 24 hours

•

1-3 tablespoons powdered sugar (add to taste, also see other sweetener options below)

•

1 teaspoon vanilla extract

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