Coconut Streusel Coffee Cake
"This is a dandy cake just right for serving with coffee or even for dessert. There’s a buttery coconut streusel on top of and running through the tender, spicy cake. All spices called for are ground...."
INGREDIENTS
•
3 tablespoons butter
•
2 cups desiccated coconut
•
1 cup walnuts, chopped
•
1/2 cup brown sugar
•
2 teaspoons cinnamon
•
4 ounces butter, at room temperature
•
1 1/2 cups sugar
•
2 1/2 teaspoons baking powder
•
1/2 teaspoon baking soda
•
1 teaspoon vanilla extract
•
1 teaspoon salt
•
1 teaspoon cinnamon
•
1 teaspoon ginger
•
1/2 teaspoon cardamom
•
1/2 teaspoon nutmeg
•
1/4 teaspoon clove
•
4 large eggs
•
1/2 cup unsweetened coconut milk (regular milk, or even cream, can be substituted)
•
1/4 cup Grand Marnier or 1/4 cup Cointreau liqueur
•
1 orange, zest of, grated
•
2 1/2 cups all-purpose flour
Comments & Reviews
Just A Pinch Sweepstakes