Coconut Shrimp and Jasmine Rice Salad

Name: Coconut Shrimp and Jasmine Rice Salad
Ingredients: 1 1/2 cups Mahatma® Jasmine Rice; 1/2 tsp turmeric; 1 tsp salt; 1 can (14 oz.) coconut milk, divided; MARINADE:; 1 lb large shrimp, peeled and deveined; 1 tsp ground cumin; 1/2 tsp red pepper flakes; 1/4 cup fresh cilantro leaves, chopped; 1 tsp salt, optional; DRESSING:; 1/2 cup olive oil; 1/4 cup white wine vinegar; 1 Tbsp fresh ginger root, minced; 1 tsp ground cumin; 1/4 cup fresh cilantro leaves; ASSEMBLY:

Coconut Shrimp and Jasmine Rice Salad was pinched from <a href="http://www.mahatmarice.com/en-us/recipes/3129/CoconutShrimpandJasmineRiceSalad.aspx" target="_blank">www.mahatmarice.com.</a>

INGREDIENTS

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1 1/2 cups Mahatma® Jasmine Rice

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1/2 tsp turmeric

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1 tsp salt

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1 can (14 oz.) coconut milk, divided

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MARINADE:

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1 lb large shrimp, peeled and deveined

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1 tsp ground cumin

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1/2 tsp red pepper flakes

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1/4 cup fresh cilantro leaves, chopped

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1 tsp salt, optional

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DRESSING:

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1/2 cup olive oil

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1/4 cup white wine vinegar

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1 Tbsp fresh ginger root, minced

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1 tsp ground cumin

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1/4 cup fresh cilantro leaves

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ASSEMBLY:

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