Coconut Rum Cake
"This Coconut Rum Cake adds even more Caribbean flavor to the classic cake recipe with the sweet infusion of coconut and a buttery glaze...."
INGREDIENTS
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1/2 cup shredded coconut
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1 (18.25-oz.) box yellow cake mix
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1 (3.4-oz.) box instant vanilla pudding mix
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4 large eggs
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1/2 cup water
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1/2 cup vegetable oil
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1/4 cup dark rum
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1/4 cup coconut rum
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1/2 cup salted butter
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1/4 cup water
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1 cup granulated sugar
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1/4 cup coconut rum
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1/4 cup Appleton Special Rum
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