INGREDIENTS
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1 box Red Velvet Cake Mix
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3 eggs
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1/2 C. oil
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3/4 C. sour cream or plain yogurt
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1/2 C. milk or buttermilk
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2 tsp. vanilla extract
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Coconut Cream:
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1/2 C. butter, softened
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8 oz. cream cheese
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2 tsp. coconut extract
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1 tsp. vanilla extract
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3-4 C. powdered sugar
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Shredded coconut, sweetened