Coconut Pistachio Pie Recipe

Name: Coconut Pistachio Pie Recipe
Ingredients: 2-1/2 cups flaked coconut, lightly toasted; 1/3 cup butter, melted; 2 cups cold 2% milk; 2 packages (3.4 ounces each) instant pistachio pudding mix; 1 cup whipped topping; 2 tablespoons chopped pistachios, optional

Coconut Pistachio Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/coconut-pistachio-pie" target="_blank">www.tasteofhome.com.</a>

"We simply loved the lightly toasted coconut crust that paired so well with the pale green pistachio pudding in this quick pie. —Taste of Home Test Kitchen..."

INGREDIENTS

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2-1/2 cups flaked coconut, lightly toasted

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1/3 cup butter, melted

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2 cups cold 2% milk

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2 packages (3.4 ounces each) instant pistachio pudding mix

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1 cup whipped topping

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2 tablespoons chopped pistachios, optional

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