"Grilled Coconut Pineapple Shrimp Skewers with an easy citrus shrimp marinade. The best way to cook shrimp! Perfect for grilling and entertaining...."
INGREDIENTS
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1/2cup lightcoconut milk*
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4 teaspoons TabascoOriginal Red Sauce
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2 teaspoons soy sauce
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1/4 cup freshly squeezed orange juice
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1/4 cup freshly squeezed lime juice (from about 2 large limes)
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1 poundlarge (31-40 count) shrimp, peeled and deveined (you can use fresh or frozen, thawed shrimp)
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3/4 pound1 inch-cut pineapple chunks
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Canola oil, for grilling
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Freshly chopped cilantro and/or green onion, for serving