Coconut Pie

Name: Coconut Pie
Yield: 8 servings
Ingredients: 5-1/2 Ounce-weights whole almonds; 1-3/4 Cups unsweetened coconut, shredded and divided; 3/4 Cup granular sugar substitute (sucralose), divided; 1 large egg white; 14 Ounce-weights canned coconut milk; 1/2 Cup heavy cream; 6 large eggs; 1 large egg yolk; 1 Teaspoon vanilla extract; 1 Teaspoon coconut extract; 1/4 Teaspoon salt

Coconut Pie was pinched from <a href="http://www.recipe.com/coconut-pie/" target="_blank">www.recipe.com.</a>

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INGREDIENTS

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5-1/2 Ounce-weights whole almonds

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1-3/4 Cups unsweetened coconut, shredded and divided

•

3/4 Cup granular sugar substitute (sucralose), divided

•

1 large egg white

•

14 Ounce-weights canned coconut milk

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1/2 Cup heavy cream

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6 large eggs

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1 large egg yolk

•

1 Teaspoon vanilla extract

•

1 Teaspoon coconut extract

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1/4 Teaspoon salt

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