"Pecan pie bars with sweetened coconut and semisweet chocolate chips!..."
INGREDIENTS
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For the crust:
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1 cup flour
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cup powdered sugar
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cup butter, softened
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For the filling:
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1 ½ cup Karo corn syrup
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cup packed brown sugar
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4 eggs
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6 tablespoons flour
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1 teaspoon vanilla
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1 teaspoon salt
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1 cup shredded coconut
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1 cup semisweet chocolate chips
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1 cup chopped pecans