Coconut Pecan Cake

Name: Coconut Pecan Cake
Yield: 9 x 13 inch cake
Ingredients: 1 (18.25 ounce) package moist white cake mix; 1 1/4 cups water; 4 eggs; 1/2 cup vegetable oil; 2 cups shredded coconut; 1 cup chopped pecans; 4 tablespoons butter; 2 cups shredded coconut; 1 (8 ounce) package cream cheese; 2 teaspoons milk; 3 1/2 cups confectioners' sugar; 1/2 teaspoon vanilla extract

Coconut Pecan Cake was pinched from <a href="http://allrecipes.com/Recipe/Coconut-Pecan-Cake/Detail.aspx" target="_blank">allrecipes.com.</a>

""Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake"..."

INGREDIENTS

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1 (18.25 ounce) package moist white cake mix

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1 1/4 cups water

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4 eggs

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1/2 cup vegetable oil

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2 cups shredded coconut

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1 cup chopped pecans

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4 tablespoons butter

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2 cups shredded coconut

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1 (8 ounce) package cream cheese

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2 teaspoons milk

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3 1/2 cups confectioners' sugar

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1/2 teaspoon vanilla extract

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