Coconut Pecan Blondies

Name: Coconut Pecan Blondies
Ingredients: 1 large egg; 3/4 cup plus 2 tablespoons packed brown sugar; 1/2 cup butter, melted and cooled; 1-1/2 teaspoons vanilla extract; 3/4 cup plus 2 tablespoons all-purpose flour; 1/2 teaspoon baking soda; 1/8 teaspoon salt; 3/4 cup coarsely chopped pecans, toasted; 2/3 cup sweetened shredded coconut; 4 ounces white baking chocolate, coarsely chopped

"Here's a classic white chocolate brownie that I've entered in the state fair and frequently made for the men I work with- I'm a landscaper. I enjoy munching on these while cheering on my alma mater, Ohio State University...."

INGREDIENTS

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1 large egg

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3/4 cup plus 2 tablespoons packed brown sugar

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1/2 cup butter, melted and cooled

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1-1/2 teaspoons vanilla extract

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3/4 cup plus 2 tablespoons all-purpose flour

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1/2 teaspoon baking soda

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1/8 teaspoon salt

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3/4 cup coarsely chopped pecans, toasted

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2/3 cup sweetened shredded coconut

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4 ounces white baking chocolate, coarsely chopped

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