Coconut-Pecan Bars
"Offer genuine southern hospitality with traditional rich nutty bars...."
INGREDIENTS
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6 tablespoons butter or margarine, softened
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1/4 cup granulated sugar
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1/4 teaspoon salt
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1 cup Gold Medal® all-purpose flour
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2 eggs
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1 teaspoon vanilla
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1 cup packed brown sugar
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2 tablespoons Gold Medal® all-purpose flour
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1/2 teaspoon salt
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1 cup flaked coconut
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1/2 cup chopped pecans
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